Format: All-day Vintage Holiday Party

Scope: One catering partner to manage the food & beverage programming and staffing.

Guest Count: 30

Budget: $15,000

Format: Ticketed / Fundraiser multi-course dinner at a private home. $600 to $1,200 per person

Scope: Passed Hors d’Ouerves followed by a Formal Plated Dinner

Guest Count: 30

Budget: $20,000

Format: LAKERS Pre-Game Korean Street Festival

Scope: Recipe consultation and development, design of makeshift kitchen plus use of a food truck to cook & serve 4 authentic Korean dishes and Ttekbokki(braised rice cakes served in a spicy sauce) to serve over athousand fans over a 3-hour time window before a game.

Guest Count: 1,000+

Budget: $40,000

Format: All-day Influencer Event Come & Go Grazing

Scope: Menu planning, catering, staffing.

Guest Count: 300

Budget: $20,000

AVATAR: THE WAY OF THE WATER

Format: Wrap Party for Cast/Crew/Press 3 Food Action Stations, 5 Passed Appetizers + 3 Full Bars with Signature Cocktails

Scope: Provide a creative and Avatar-themed ALL VEGAN and eco-friendly (per GOH's requirements for all events with the company) menu for 1000+ guests including passed appetizers, action food stations, and three full bars serving custom signature cocktails.

-Full Load-In and satellite kitchen set in location with stairs only (no ramps), limited power access, and during museum business hours.

-Support + direct a staff of over 50 employees hired to execute the event seamlessly including serve passed appetizers, support food stations, set up + breakdown all stations and bars, set up + breakdown full off-site kitchen, manage VIP guest area, and load-in and load-out during rigid time constraints

Guest Count: 1,100

Budget: $112,000.00