Catering Coordinator and Client Liaison at no cost to the Event Host.
Seamlessly plan the culinary and bar experience for your event guided by an Expert who knows the food and beverage provider landscape.
Overview of Services
Matchmaking — Culinary & Beverage
Trust the Catering Concierge to handle the details and let the Chef, Catering Team, and Mixologist focus on their part of creating an amazing guest experience. In addition to assisting the Event Coordinator, Client / Host, and Event Vendors, Elayne brings a deep knowledge of food, exceptional taste, and a keen design sense to every experience.
Event Planning — Coordination & Onsite Support
The Catering Concierge, your dedicated point of contact, conducts extensive research with clients, about clients, and for clients, meaning service is completely tailored to each individual experience. Elayne attends all events to ensure all Client deliverables are met alongside actively supporting the Event Coordinator, Host, Caterer, and/or any food vendors that the Catering Concierge helped to manage during the event planning process. Always count on Elayne to be highly accessible and prompt.
Consultation and Concept Development
Develop a unique event concept that aligns with your vision and theme.
Venue Selection Assistance
Venue Research: Identify and recommend venues that suit your event’s size, style, and budget.
Site Visits: Arrange and accompany you on site visits to select the perfect venue.
Design and Décor
Theme Development: Create a cohesive event theme and design concept.
Décor Planning: Select and coordinate décor elements, including floral arrangements, lighting, furniture, and table settings.
Setup and Styling: Oversee the setup and styling of the event space to ensure every detail is perfect.
